Main Courses

Uncle Dan's Trophy Spice Grilled Tri-Tip Steak

Recipe By: Uncle Dan's

Prep time:

0h : 15m

Cooking time:

0h : 10m

Total Time:

0h : 25m

Serving Size:

4 servings

Elevate your steak game with Uncle Dan's Trophy Spice Grilled Tri-Tip Steak. This recipe brings together the richness of tri-tip steak with the bold and smoky flavors of Uncle Dan's Trophy Spice Steak & Rib seasoning. It's an easy, quick, and delicious main course, perfect for BBQs or any night of the week.

Uncle Dan's Trophy Spice Grilled Tri-Tip Steak

Ingredients

  • 2 pounds tri-tip steak
  • 2 tablespoons olive oil
  • Uncle Dan's Trophy Spice Steak & Rib Seasoning to taste

Instructions

  1. Preheat your grill to medium-high heat.
  2. Brush both sides of the tri-tip steak with olive oil and generously sprinkle Uncle Dan's Trophy Spice Steak & Rib seasoning over it.
  3. Place the steak on the grill and cook for 5-7 minutes on each side, or until it reaches your desired level of doneness.
  4. Once done, remove the steak from the grill and let it rest for 5-10 minutes before slicing. This allows the juices to redistribute within the meat, ensuring a more flavorful and juicy steak.
  5. Slice the steak against the grain and serve it hot for the best flavor and texture.

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